MAGGI Chicken Noodle Soup with Corn
Easy
•7 Min
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Ingredients
4
portions
ingredient_quantity
recipe ingredient
MAGGI 2-Minute Chicken Noodles
146
g
Water, Tap, Drinking
1.25
L
Corn, sweet, yellow, canned, drained solids, rinsed with tap water
400
g
Chicken, broilers or fryers, meat only, roasted
160
g
Babyfood, vegetables, corn, creamed, junior
200
g
Onions, Spring Or Scallions (Includes Tops And Bulb), Raw
5
g
Utensils and appliances
Pan
Nutritional Information
Nutrition Table Footer
Carbohydrates
42.04 g
Energy
342.08 kcal
Fats
10.55 g
Protein
18.09 g
Nutrition Table Footer
5 min
2 min
Recipe steps
7 min
1
Break MAGGI 2-Minute Noodle cakes into quarters. Add flavour sachets, water, corn kernels and creamed corn in saucepan, bring to the boil.
Babyfood, vegetables, corn, creamed, junior
0
Corn, sweet, yellow, canned, drained solids, rinsed with tap water
0
Water, Tap, Drinking
0
MAGGI 2-Minute Chicken Noodles
0
Recipe steps
7 min
2
Bring to the boil, simmer 2 minutes. Stir in remaining ingredients. Serve immediately.